Sebastian Furrer is a worldwide operating Private Chef and nutritionist, focusing on healthy eating.
I am currently available for your excellent service.
Born in Switzerland, grown up in the countryside and came into contact with home-grown vegetables and fruits at an early age. These insights into fresh and quality food, preparation and eating together immediately aroused my passion for healthy fresh food.
Through my education and international career I have gained experience as a private chef in corporate companies, private households and also well-known international renowned and award-winning 5 stars hotels in St. Moritz, Lucerne, Zurich, Berlin and Buckinghamshire.
Now, I combine my love of food and healthy living to help clients live and eat better.
My aspiration is to turn common ingredients into a nutritional artwork that is aesticall, well-balanced and healthy.
My passion for healthy and creative cuisine with local and seasonal products, creating new dishes, tastes, flavours and energetic healthy food.
I believe in a world of modern maladies caused by work and lifestyle, food is often the best medicine. I teach my clients how to make small dietary changes that stack up big gains over time.
“Sebastian passionately creates innovative dishes with original products for my enjoyment, vitality and health.”
“Sebastian’s food is incredible I completely changed my eating habits, but never felt like I was missing out on anything.”
